Chicken, Pasta and (Lots of) Cheese. Bake and it's ready to serve

Autumn has arrived and with it the desire to eat comfort food. This is the case of this proposal from the Taste website. It is a pasta gratin with chicken and cheese (lots of cheese).

Ingredients:

375 grams of penne pasta

Half a shredded roast chicken

400 grams of béchamel sauce

120 grams of spinach

200 grams of mozzarella cheese

Preparation:

1- Cook the pasta according to the instructions on the package. Mix the pasta with the shredded chicken in an ovenproof dish. Season to taste.

2- Top with the grated cheese and the sauce. Bake for 20 minutes until gratin.