Here's A Gluten-Free Apple Cake Recipe

An apple cake is always easy to make. And if it's gluten-free, the ease continues. Check out this recipe from the Taste website.

 

Ingredients:

2 apples

1/2 lemon

60 grams of coconut sugar

3 eggs

80 ml honey

2 teaspoons vanilla extract

125 ml olive oil

155 grams of almond flour

140 grams buckwheat

2 and 1/2 teaspoons cinnamon powder

1 teaspoon baking powder

Directions

1- Beat the coconut sugar with the eggs, honey and vanilla. Mix in the olive oil. Add the chopped apple, flour and baking powder. Finally, the cinnamon and mix again.

2- Place in a baking dish and bake for 55 minutes. You can serve with yogurt, for example.